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Paterson's Canberra District Chardonnay 2019


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This 100% Chardonnay wine was made from fruit grown in the Canberra District.

The grapes were fermented at low temperature and the wine was matured in French oak for 10 months.

The wine exhibits stone fruits on the nose and palate and has balanced natural acidity and will benefit from short term cellaring.

It is a perfect combination with seafood and white meats.

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