Mount Tumbarumba Vineyard On the Fly Pinot Gris 2022


Grape growers Richard Cottam and Elvie Yates grow pinot gris in their Tumbarumba vineyard but leave the winemaking to Canberra’s Alex McKay. McKay coaxed the mouth-watering best out of these very good grapes. The sometimes-elusive varietal flavour of pinot gris comes through reminiscent of spiced, ultra-fresh apple and pears on a smoothly texture palate, with a pleasantly tart dry finish.

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